Sausage tokbokki

Sausage tokbokki
Estimated time20 minutes


Rice cake, tokbokki sauce, onion, carrot, cheese, sausage cocktail, sesame, boiled egg cut in half
How to cook
Step 1: Stir-fry sliced onions, ​​carrots
Step 2: Boil the rice cake
Step 3: Boil the egg, peel it and cut it in half
Step 4: Put sauce, pepper and rice cake into the pan. Then put the stir-fried onion, carrot, egg, sausage cocktail in and mix it together
Step 5: Sprinkle cheese and sesame on top and enjoy the meal

Products used